Stirring the homemade fruit mash to make wine is important for fermentation. Learn how to stew the batch of organic wine at home in this free wine making video.
Start the digesting process with a third of the fruit, mixing in sugar and water. Learn how to begin digesting fruit for organic wine at home in this free wine making video.
Once the wine has finished fermenting, it is sent to press. The free run wine has been drained from the bin before the pumice (leftover grapes skin) is dumped into the bladder press. The pumice is then pressed at increasing levels of pressure to extract the remaining wine from the grape, without breaking any of the seeds.
Should you filter wine during the wine making process - You decide.Most white wines are filtered prior to bottling, and some reds are. Filtering can clarify a wine so that it sparkles in your glass, but if you filter wine too heavily it can strip away character. How do you decide what level of filtration, if any, is appropriate for your wine? Well, you ask a guy who has 25+ years wine making experience making that call. Crushpad's Chief Winemaker, Michael Zitzlaff explains your options.
ONEMAN SHOW presents how to make wine from your backyard grown fresh fruits at HOME. You may use a commercial juice also if you love to make wine. ENJOY
Crushpad Winemaker, Kian, explains how grapes are processed once they have arrived at the winery. The grapes pass over the Sorting table, through the Destemmer/Crusher, and into a T-bin, where they will go through Cold Soak before beginning Fermentation. www.crushpadwine.com